About
Inspired by the warm, welcoming atmosphere PRAINAM cultivated in our Bangkok home, our dishes celebrate Thailand’s rich culinary heritage and reflect our love for Thai cuisine. Paired with carefully crafted cocktails, our menu offers a contemporary twist on traditional Thai flavors.
Every bite and sip at PRAINAM honors vibrant tastes, genuine Thai hospitality, and supports local ingredients and producers. PRAINAM has teamed up many professional chefs who all have Tonnam thai kitchen’s DNA who has the same dreams and passions to share people about the precise art form of Thai dishes, the indigenous knowledge, secret recipes, unknown and forgotten ingredients and delightful mystery of Thai taste. Which is co-owned by Oakar Reinstein and Brian Vongdarunee and Kasamaporn "Masi".
Our Kitchen
Our Kitchen Chef, Brian, who has their own bold cooking style for unique Thai taste and graduated in culinary arts from the States, has been searching for inspirations, traveling and exploring the way local is from the way local eats throughout Thailand, nearby countries and around the world.
All impressive and inspirational stories, eating and cooking cultures started out from his food journey.